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Sweet potato and corn.

I guess you'd have to call this a salad, as in potato salad, but it doesn't look like salad. But it is delicious.

Peel and cube a sweet potato, boil it until tender but not falling apart. Boil an ear or two of sweet corn (in season, plentiful and cheap right now), strip the corn and toss it together with the boiled sweet potato. Add your favourite dressing and toss chopped parsley and toasted pine nuts over it in generous amounts.

Good with grilled steaks.

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