Everyone talks the talk about supporting farmers but few walk the walk. It's all very well paying an extra forty cents for milk, but it's mere gesture purchasing if you then go to the next aisle and load up on Mutti passata, or any Italian tomato product for that matter. Mutti preaches a responsible approach to nature, so why spoil that by shipping the things halfway round the earth? I'm turning locavore one can at a time. Australian canned tomatoes including cherry tomatoes are sitting right next to the imports, so use them instead. Rigatoni with tomato, herbs and chick peas. Chop an onion finely, and cook in olive oil 1 until translucent. Add a crushed clove of garlic. While it's cooking, puree two cans of diced tomatoes. Add the pureed tomatoes, a dash of salt, a dash of sugar, a dash of chili pepper and half a teaspoon of dried basil to the onion. Cook gently. Add a little water if necessary to achieve a smooth, saucy consistency. Toss in half a can of c